Garlic Parmesan Orzo Recipe

Orzo is very versatile - it is easy to make as a side dish or a main course and there are so many things you can do with it. Enjoy this simple recipe!

Ingredients

• 2 cups uncooked orzo pasta
• 3 teaspoons minced garlic
• 1/2 cup butter
• 1/2 cup grated parmesan cheese
• 1/4 cup milk
• 2 tablespoons minced fresh parsley
• 1 teaspoon salt
• 1/4 teaspoon pepper

• Cook orzo according to package directions; drain. In a large skillet, sauté garlic in butter until tender. Add the orzo, Parmesan cheese, milk, parsley, salt and pepper. Cook and stir until heated through.

Warm regards and love -

Erin